This Chocolate Hazelnut Baklava is filled with flaky, crispy phyllo dough and layered with hazelnuts and bittersweet chocolate. It is topped with a honey-cocoa nib syrup that provides a twist on the traditional walnut/almond greek baklava dish. It’s as if Nutella went on a holiday to Santorini!
Read MoreTagged under: recipe,dessert,honey,dessert recipe,cocoa nibs,nut,hazelnuts,baklava,chocolate baklava,Greek dessert
Category: dessert