Eat Well: What to Eat: An Aisle-by-Aisle Guide to Savvy Food Choices and Good Eating
We think we know most of the answers (fresh fish versus farmed, natural versus organic), but for an excellent resource on what to buy at the supermarket, and which foods might be less healthy for you (and the earth) than you thought, Marion Nestle's book is a brilliant guide next time you grab groceries. Tip: Eating locally (even herbs or tomatoes from your own backyard) and buying in-season fruits and vegetables is a great way to add green living to your daily routine.
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