Use Recipes with Similar Ingredients Eliminate food waste by planning meals that use recipes with the same ingredients so there is nothing to waste. For example, if you buy celery, figure out how to use every stalk—not just the two that you need in your Tuesday night soup recipe. 27 of 31 Photos « 1 … 25 26 27 28 29 … 31 » OTHER GALLERIES eatsavvy July 7, 2016 Peas and Thank You events June 14, 2016 Easter Events for Everyone attractions June 15, 2016 10 Favourite Cultural Institutions in Toronto eatsavvy June 29, 2016 Healthy $10 Dinners gear June 14, 2016 Savvy Overnight Camp Guide