I hate to admit it, because I know I’m in the minority, but I feel like this winter is flying by. I can hardly believe that we’re already facing February, and when I think about March Break, which is a mere five weeks away, I’m reassured that this cold season will be over before we know it.
For those who feel it’s dragging along though, here’s what I suggest: throw a party! It could be a big family snow day party, complete with sledding, skating, skiing or even a simple backyard snowball fight. Alternatively, invite some adults over for a casual night in with board games and/or movies.
We have several recipes designed for cold-weather entertaining. They are simple, seasonal, and in most cases can be made in advance, leaving you plenty of time to enjoy your guests. I can’t think of a better way to make the most of this long, cold season; sharing several plates of tasty food with your friends and family is certain to warm your heart, and will make these harsh weekends just a little more fun and memorable.
To Start:
No-Knead Bread (serve with assorted mustards, hunks of aged cheddar, and fig jam)
Sides and Salads:
Quinoa Salad with Pears and Dried Cranberries
Mixed Greens with Cranberries and Cocoa Nibs
Shredded Beet, Carrot and Green Apple Salad
Main Courses:
Rigatoni with Slow Cooker Pork Ragu
Spatchcocked Chicken with Meyer Lemon and Dijon
Beef Wellington
Apple and Brie Stuffed Chicken Breasts
Turkey Meatballs with Apple Barbecue Sauce (perfect with rice or over egg noodles)
Desserts:
Cocoa Beet Bundt Cake
French Chocolate Bark (serve with Vanilla ice cream and caramel sauce)
Carrot Cake Cheesecake
Tagged under: winter,dinner,family-friendly,dinner party,cold-weather food
Category: seasonal-faves
